Breakfast buffet
Breakfasts are served in a buffet format in a restaurant serving Caucasian cuisine.
The buffet offers the following dishes:
Upon request, you can prepare scrambled eggs or an omelet with various additives (greens, tomatoes, cheese).
The buffet offers the following dishes:
- Fish platter;
- Cold cuts;
- Assorted cheeses;
- Assorted fresh vegetables;
- Chicken bouillon;
- Porridge of the day (oatmeal or rice);
- Boiled eggs;
- Boiled mini sausages;
- Meat dish (meatballs in creamy tomato sauce or CRAFT chicken cutlets with tomato sauce);
- Boiled chicken; Various side dishes; Steamed vegetables;
- Fermented milk products (cottage cheese, assorted yogurt);
- Desserts (cheesecakes, pancakes, snail with cinnamon, dessert of the day);
- Fresh fruits; Granola;
- Croutons/Bread;
- Assorted sauces;
- Drinks (black tea, green tea, coffee, kefir, milk, fruit drink, juice assorted).
Upon request, you can prepare scrambled eggs or an omelet with various additives (greens, tomatoes, cheese).